Table 1 Primary

Bacterial Strains a Bacterial strain Sample ID Source of Sample Salmonella Enteritidis CHIR-99021 supplier CVS-140/1 AZD8931 Intestine from beef Salmonella Enteritidis CVS-141/1–5 Liver & ovaries from egg layer hens Salmonella Enteritidis CVS-4054/1 Lymph ganglions Salmonella Enteritidis CVS-4311/1 Intestine from canaries Salmonella Enteritidis CVS-4325/4, 5 Skin from neck of chicken Salmonella Enteritidis CVS-4421/1 Fish food Salmonella Enteritidis CVS-4516/1 Veal Salmonella Enteritidis CVS-4532/1 Parrot Salmonella Enteritidis CVS-4540/1 Parrot Salmonella Enteritidis CVS-4666/1 Faeces from egg layer hens Salmonella Enteritidis CVS-4756/1 Faeces from hens farmed for meat Salmonella Enteritidis CVS-4807//1–3 Skin from neck of chicken Salmonella Enteritidis CVS-4809/2 Skin from neck of chicken Salmonella Enteritidis CVS-4980/1 Faeces from chicken Salmonella Enteritidis CVS-5212/1 Faeces from egg layer hens Salmonella

Enteritidis CVS-54/1 Faeces from egg layer hens Salmonella Enteritidis CVS-4792/1 Lymph ganglions Salmonella Enteritidis CVS-4754/1 Lymph ganglions Salmonella Enteritidis CVS-2553/4 Skin from neck of chicken Salmonella Typhimurium CVS-3225//1–5 Sheftalia (pork sausage) Salmonella Typhimurium CVS-4074/1 Parrot Salmonella Typhimurium CVS-4076/1 Pigeon Salmonella Typhimurium CVS-4255/1 Beef Salmonella Typhimurium CVS-4345/4, 5 Skin from neck of chicken Salmonella Typhimurium CVS-4979/1 Dust from egg layer hen cages Salmonella Typhimurium CVS-4981/1 Fish meal animal feed RNA Synthesis inhibitor Salmonella Typhimurium CVS-5090/1 Faeces from finches Salmonella Typhimurium CVS-55/1 Faeces from egg layer this website hens Salmonella Typhimurium CVS-920/1–3 Egg yolk Salmonella Typhimurium CVS-131/2 Swab from swine Salmonella Typhimurium CVS-729/2 Swab from swine Salmonella Typhimurium CVS-3794/1 Water

Salmonella Typhimurium CVS-3822/1 Water Salmonella Typhimurium CVS-1421/1 Lymph ganglions a Identified by culture and serotyping methods as described in the Materials and Methods Table 2 Commercially Available Strains Bacterial Strains Reference ID Salmonella Typhimurium 14028a Salmonella Enteritidis 13076a Staphylococcus aureus 1803b Staphylococcus aureus 25923a Bacillus cereus 7464b Bacillus cereus 11145b Bacillus cereus 11778a Bacillus subtilis 110649c Enterobacter aerogenes 13048a Enterococcus faecalis 29212a Escherichia coli 25922a Escherichia coli O157 35150a Listeria innocua 11288b Listeria ivanovie 11846b Listeria ivanovie 19119a Listeria monocytogenes 11994b Micrococcus luteus 9341a Proteus vulgaris 13315a Pseudomonas aeruginosa 27853a Rhodococcus equi 1621b a Strains obtained from American Type Culture Collection (ATCC), Manassas, USA http://​www.​atcc.​org b Strains obtained from National Collection of Type Cultures (NCTC), London, UK http://​www.​nctc.​org.​uk c Strains obtained from MERCK KGaA, Darmstadt, Germany http://​www.​merck.